Basque Style Cheesecake
salted caramel
Skate Wing Katsu
sweet potato curry, coleslaw, thai basil
Smoked Chicken
crying tiger suace, lemongrass, cashew
Steak Frites
new york strip loin, big mac butter, fries
Beef Shin
tomatillo salsa, roasted poblanos, tortillas
Ember Burger
Gruyére, caramelized onion, beef jus, fries
Blistered Peppers
tahina, chili crisp
French Fries
tarragon aioli
Crab Fritters
Corn, spicy remoulade
Pumpkin Skewer
pumpkin seed mole
Chicharrones
tajin aioli
Steak Kebab
peppers, onion, teriyaki glaze
Kale Salad
apples, celery, roasted squash, pecorino
Bread & Butter
grilled sourdough, whipped butter
Tuna Crudo
pepperoni xo, basil, watermelon
Broccoli Rabes
ajo blanco, olive, manchego
Roasted Mushrooms
Tahina, chili crisp
Crispy Octopus
blackberry, passion fruit, black olive
Lamb Ribs
sumac rub, onion agrodolce
Farfalle
lamb chorizo ragu, aged pecorino
At Ember & Ash, the menu reflects a commitment to bold, flavorful dishes that pair perfectly with a relaxed atmosphere. The space on Passyunk Avenue offers a delightful selection that draws inspiration from fire and smoke, with every dish showcasing the art of grilling, roasting, and slow-cooking over an open flame. Whether you’re in the mood for a tender steak, smoky vegetables, or a creative cocktail, there’s something here to satisfy every craving. Each item on the Ember & Ash Menu is carefully crafted to highlight the richness of flavors, with a perfect balance of char and tenderness in every bite. From wood-fired pizzas to signature meats, the dishes not only taste great but also carry a story of technique and passion. Come experience the heart of great food, where every meal feels like a celebration.